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ITEM NO. __________________________________________________

PROJECT __________________________________________________

LOCATION _________________________________________________

DATE _________________________ QTY. _______________________

FEATURES

CONSTRUCTION

• Stainless steel interior and exterior

with polyurethane foamed-in-place

insulation

• Interior light

• Door gasket heater

• High velocity forced air convection

through evaporator coil

• HACCP compliant recording ther-

mometer for blast chiller ambient

air temperature (requires printer to

have record)

• 4 food temperature probes with se-

quential readout display in MCR-33-

101, 8 probes in MCR-33-102

• Automatic chill cycle control with

food temperature probes

DOORS

• Door dimensions: 30" x 78"

• Flush mounted

• 36" high 16 ga. stainless steel kick-

plate on door exterior

REFRIGERATION SYSTEM

• An air- or water-cooled condensing

unit will be supplied depending on

application.

CONTROL PANEL

• HACCP compliant recording features

• Surface mounted on exterior of blast

chiller

• On/off switch

• Digital readout of interior ambient

temperature

• Digital cycle timer

• Microprocessor control system

enclosed in easily accessible box

• Automatic air defrost cycle

• Automatic hold cycle

• Audible alarm at end of chilling cycle

RACK

• Racks provided:

– MCR-33-101 .............................. 1

– MCR-33-102 .............................. 2

• Stainless steel construction

• Accomodates 26 pans, 12" x 20" x

", two per each of 13 ledges

• Ledges on 4

" spacing

• Each pan holds up to 10 pounds of

food for total rack quantity of 260 lbs.

• Rack dimensions: 24

" wide x 27"

deep x 68

" high

• Rack mounted on heavy-duty swivel

casters

COOLING TIME

• Maximum load of 260 pounds of

food requires approximately 90 min-

utes per cooling cycle depending on

food density and input temperature

of food

WARRANTY

• Standard limited one year extended

compressor (optional four year ex-

tended warranty available), one year

limited parts, limited 10 year panel

FEATURES

ROLL-IN MODELS PASS-THRU MODELS

❑ MCR-33-101 ❑ MCR-33-101PT

❑ MCR-33-102 ❑ MCR-33-102PT

MCR-33-101 &

MCR-33-102 SERIES

Roll-in & Pass-Thru

Blast Chillers

908 Highway 15 North • New Albany, MS 38652

PHONE: 800-647-1284 or 662-534-9061 • FAX: 800-232-3966 or 662-534-6049 • www.master-bilt.com

OPTIONS

❑ Optional nishes

❑ Add sufx “C” for correctional

model

❑ Printer package

❑ Extended four year compressor

warranty

Full-length

evaporator coil

and vertical fan

tower provide

evenly distributed

cooling.

MCR-33-101

1 2 3 4 5 6

Sommario

Pagina 1 - MCR-33-102 SERIES

ITEM NO. __________________________________________________PROJECT __________________________________________________LOCATION _______________________

Pagina 2 - MASTER-CHILL

MASTER-CHILL™ MCR-33-101 & MCR-33-102 SERIESROLL-IN & PASS-THRU BLAST CHILLERSBLAST CHILLER TECHNICAL SPECIFICATIONSMCR-33-101 PLAN VIEW MCR-3

Pagina 3

REFRIGERATION SYSTEM TECHNICAL SPECIFICATIONS3All condensing units must include a suction accumulator. Pull down time reects time neces-sary to lower

Pagina 4 - BASE “E”

4BASE “C”BASE “D”BASE “E”COND. UNITMODEL* H.P.BTUH @ -10°F SUCTION TEMP.**UNIT CONNECTION SIZESDIMENSIONSSEE DRAWING...(PP. 4-5)RECEIVER PUMP-DOWN CAP

Pagina 5

5MASTER-CHILL™ MCR-33-101 & MCR-33-102 SERIESROLL-IN & PASS-THRU BLAST CHILLERSREFRIGERATION SYSTEM TECHNICAL SPECIFICATIONS (cont.)BASE “F”BA

Pagina 6 - BID SPECIFICATIONS

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